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Sausages and link sausages
Sausages and link sausages
Meat sausages
First grade: TU U 15.1-31806583-002-2002
| Nutritive value 100 g of product contain |
| proteins - not less than 10.3 g |
| fats - not more than 20.5 g |
| carbohydrates - 4.0 g |
| Energy value 100 g of product contain |
| 242 kcal / 1011 kJ |
~0.8 kg
artificial atmosphere packaging
~2.0 kg
artificial atmosphere packaging
Ingredients:
Processed meat 70% (trimmed beef meat, poultry meat, trimmed semi-fat pork meat, mid-back pork fat), water, milk cream natural flavoring, spice extracts (Jamaica pepper, black pepper, nutmeg, chili), antioxidant (ascorbic acid).
Expiry date:
Not more than 48 hours at 75% - 78% relative humidity and 0°С - 6 °С; not more than 10 days in one piece stored at 0°С - 6°С in vacuum or atmosphere package.
